Building off of the success of the Healthy Living Inventory, we are currently developing two new inventory tools which will map out climate change and food systems initiatives. These online maps will help to mobilize information, connect communities and strengthen potential partnerships for climate change action and food security promotion.
These maps are being created as part of two recent projects: Linking a Changing Climate with a Changing Traditional Diet: Mobilizing Knowledge for Adaptation (2017-2021) and the YIC4 - Yukon Indigenous Community Climate Change Champions Project (2017-2019).
The inventories will be shared with communities through community workshops and through development of other knowledge products in the hopes of inspiring community action; they will also be shared with policy makers and partners across the North to help inform future policy, funding areas and programs for climate change adaptation and food systems development in the North.
We are currently gathering data for the developing inventories through community outreach and the following online surveys: